Borgata Duck Bruschetta
$22.00
Out of stock
Roast Duck Over Artisan Grilled Bread, Topped with Classic Tomato Bruschetta, Caramelized Onions, and a Red Wine Reduction, Finished with A Touch of Italian Rustic Elegance.
Marea Stuffed Clams
$23.00
Chopped Clams with Sauteed Garden Vegetables, Baked Under a Golden Rustic Bread Crust and Finished with A Creamy Lemon Sauce. Bringing The Flavors of the Sea to the Table.
Antica Potato Croquette
$20.00
Golden Crispy, Set Over a Classic Spicy Pomodoro, Topped with a Touch of Creamy Ricotta. Inspired By the Coastal Kitchen of Southern Italy, A Rustic Bite with Old-World Charm.
Soup of the Day
$10.00
Vegetarian Soup
Mama Fanti Salad
$14.00
Spring mix with fresh strawberries, walnuts, mandarin oranges, and homemade strawberry dressing.
Caesar Salad
Romaine lettuce with croutons, shaved Parmesan, and homemade Caesar dressing.
Bocelli Salad
Baby arugula with grapes, grape tomatoes, red onions, almonds, shaved Parmesan, and homemade lemon dressing.
Giardino Salad
Spring mix with grape tomatoes, cucumber, red onions, carrots, olives, and homemade balsamic dressing.
Luigi Burrata Bruschetta
Dressing on Side, Cheese on Side.
Available Monday, Tuesday, Wednesday, Thursday, Friday, Saturday, Sunday 3:00 PM - 9:00 PM
Classic Sicilian Meat Arancini
$15.00
Crispy risotto balls stuffed with seasoned meat, served with marinara sauce.
Mussels Portafino
$21.00
Fresh garlic sautéed in extra virgin olive oil with farm-fresh tomatoes, white wine, and marinara sauce.
San Pietro Zucchini Rolatini
$17.00
Three zucchini rolls dipped in egg batter, stuffed with cheese, and served with marinara sauce.
Rustic Tavola
$25.00
Selection of imported Italian meats and cheeses with roasted peppers, artichokes, and marinated olives.
Caprese De La Mama
$18.00
Homemade fresh mozzarella with farm-fresh tomatoes, fresh basil, extra virgin olive oil, roasted red peppers, and a drizzle of balsamic reduction.
Bruschetta Massimo
$16.00
Artisan bread topped with farm-fresh tomatoes, red onions, fresh garlic, basil, and extra virgin olive oil.
Calamari Di Mare
$19.00
Crispy fried calamari rings with spicy cherry peppers, served with marinara sauce.
Angelo Grilled Octopus
Slow-cooked and marinated in aromatic herbs, fresh garlic, extra virgin olive oil, and lemon juice.
Mozzarella In Carozza
Homemade bread filled with fresh mozzarella, dipped in egg batter, lightly fried, and served with marinara sauce.
Prosciutto Di Parma
Choice of Prosciutto di Parma, imported from Italy, served with roasted peppers and olives.
Caruso Stuffed Organic Mussels
Delicate, Filled And Enriched With Sauteed Mixed Vegetables, Chopped Clams, and Creamy Limoncello Sauce.
Bellini Creamy Spinach Dip
Baked, Sauteed Onions, Spinach, With Three Cheeses Accompanied With A Golden And Parmesan Crostini
Marcello Portobello Mushroom Ravioli
Housemade Pasta Filled With Portobella Mushroom, Served In Peppercorn Mushroom And Brandy Cream Sauce.
Parmigiano
$27.00
Breaded and fried with mozzarella and marinara sauce, served over spaghetti.
Venecia
Sautéed spinach with spicy cherry peppers, sun-dried tomatoes, mozzarella, white wine, and a light demi-glace.
Piccata
Capers in a white wine and lemon butter sauce.
Milanese
Breaded and fried, finished with balsamic glaze and shaved Parmesan, served over an arugula salad with bruschetta.
Francese
$28.00
Egg-batter dipped artichokes with shallots, lemon juice, and white wine.
Saltimbocca
Prosciutto di Parma with spinach, mozzarella, and a demi-glace sauce.
Marsala
Wild porcini mushrooms with shallots and a marsala wine reduction.
Sorrentino
Prosciutto di Parma with grilled eggplant, mozzarella, marinara sauce, and a splash of white wine.
Benito Zuppe Di Mare
$39.00
Clams, shrimp, calamari, and mussels in marinara sauce, served over linguini.
D'Amore Shrimp Scampi
$29.00
Sautéed shrimp with fresh garlic, extra virgin olive oil, lemon juice, and white wine, served over linguini.
Lipari Tilapia
Grilled tilapia with grilled vegetables, mashed potatoes, artichokes, capers, fresh herbs, and a lemon cream sauce with white wine.
Cefalu Grill Scallops
$31.00
Marinated in fresh herbs and extra virgin olive oil, served over risotto with a pesto cream sauce.
Giardini Grilled Salmon
6 oz. grilled and marinated, with fresh herbs, served with grilled vegetables and mashed potatoes.
Linguini Alle Vongole
Clams sautéed with fresh garlic, extra virgin olive oil, and fresh basil, finished with white wine and butter.
Mama Fanti Spaghetti Meatballs
Spaghetti with homemade meatballs, fresh basil, garlic, extra virgin olive oil, and marinara sauce.
Fetuccini Alfredo
Heavy cream with Parmesan cheese, butter, and a hint of nutmeg.
Palatina Linguini Carbonara
Crispy pancetta with Pecorino Romano, egg yolks, green peas, and a light cacio sauce.
Lisa Pappardelle Bolognese
Fresh garlic and extra virgin olive oil with three-meat sauce, fresh basil, and Parmesan cheese.
Cante Penne Alla Vodka
$26.00
Shallots with heavy cream, butter, Manchego cheese, and a light marinara sauce.
Nonna Pappardelle Arrabbiata
Extra virgin olive oil with fresh garlic, fresh parsley, crushed red pepper, farm-fresh tomatoes, and fresh basil.
Sicilian Italian Sausage
Grilled sausage with sautéed peppers and onions, fresh garlic, basil, and a light marinara sauce, served over linguini.
Fontana Fettucini
Grilled chicken with sun-dried tomatoes, grilled vegetables, fresh garlic, and a pesto sauce made with extra virgin olive oil.
Nonna Eggplant Parmigiano
Breaded and fried eggplant with melted mozzarella and marinara sauce, served over spaghetti.
Fratelli Tortellini
Stuffed pasta with traditional ricotta, grilled vegetables, and tomato sauce.
Acapella Cheese Ravioli
$24.00
Fresh spinach sautéed with garlic and extra virgin olive oil, finished with pomodoro sauce.
Normanni Risotto
Mixed grilled vegetables with pesto cream sauce and Parmesan cheese.
Romana Potato Gnocchi
Mamma Mia Eggplant Rollatini
Breaded and fried eggplant stuffed with ricotta, mozzarella, and fresh herbs, served over spaghetti with marinara sauce.
Available Monday, Tuesday, Wednesday, Thursday, Friday, Saturday, Sunday 11:00 AM - 3:00 PM
Palermo Grilled Chicken
Grilled Chicken on artisan bread with fresh tomato, red onions, provolone cheese, and roasted red peppers.
Grilled Italian sausage on artisan bread with sautéed peppers, onions, and mozzarella cheese.
Catalina Bistecca
6 oz. New York strip steak on artisan bread with baby arugula, shaved Parmesan, bruschetta, and a touch of lemon dressing.
Roma Giardini
Grilled Mexican vegetables on artisan bread with farm-fresh tomatoes, olives, artichoke hearts, sun-dried tomato paste, baby arugula, and a drizzle of balsamic reduction.
Di Angelo
Prosciutto di Parma, capicola, salami, and provolone cheese on artisan bread with romaine lettuce, farm-fresh tomato, and red onions.
Traditional Eggplant
Breaded and fried Parmigiano with melted mozzarella and marinara, served on artisan bread.
Shallots with heavy cream, butter, Manchego cheese, and a light marinara sauce. Vegan
Traditional Fettucini Alfredo
Fresh herbs with porcini mushrooms, onions, and a light demi-glace cream sauce.
Fratelli Tortellini (lunch)
$80.00
Porta Nouva Stuffed Rigatoni
Amore Cheese Tortellini
$85.00
$70.00
$105.00
San Pietro Zuccini Rolatini
Zucchini rolls dipped in egg batter, stuffed with cheese, and served with marinara sauce.
Rustic Tavola Imported
$95.00
$45.00
$110.00
$135.00
Grilled and marinated Salmon, with fresh herbs, served with grilled vegetables and mashed potatoes.
Cefalu Scallops
$145.00
Spaghetti And Meatballs
Sicilian Linguini With Grilled Sausage
Sodas
$3.50
Lemonade
$3.00
Ice Tea
Botella Sampellegrino
$7.00
Apple Juice
Orange Juice
Milk
$2.50
Acqua Panna Tuscani
$5.00
Cranberry Juice
Strawberry Lemoncello
$4.00
Cappuccino
Coffee
Espresso
Double Espresso
$6.00
Latte
Americano
Hot Tea
Vilar Coffe Roasters (Bag)
Served all day.
Traditional Tiramisu
Layers of espresso-soaked sponge cake and mascarpone cream, finished with a dusting of cocoa powder.
Pistachio Cream Cannoli
$9.00
Crisp pastry shell filled with rich pistachio cannoli cream.
New York Cheesecake
Classic New York cheesecake with a touch of vanilla, set on a delicate sponge cake base.
Bomba
Classic vanilla and chocolate gelato layered with a cherry and sliced almonds, dusted with cinnamon, and finished in a crisp chocolate coating. Gluten free.
Lemon Ripieno
Refreshing Sicilian lemon sorbetto, elegantly served in a natural fruit shell. Gluten free, Vegan.
Pistachio Ricotta Cake
$11.00
Layers of pistachio and ricotta cream with delicate sponge cake, topped with crushed pistachios and a light dusting of powdered sugar.
Farm Cavatelli Al Pesto
Rockefeller Chicken Francese
Marea Shrimp Fra Diavolo
Giardino Pappardelle
Linguine Primavera
Crusted Pistachio Salmon
Pan-Seared Salmon with a Delicate Pistachio Crust, With Grilled Vegetables, Garlic Mashed Potatoes, And A Creamy Whole-Grain Mustard Sauce. Inspired By the Coastal Flavors of Italy.
Mom’s Chicken Cacciatore
$30.00
Bone-In Chicken Braised with Rustic Garden Vegetables and Served with Italian Rice, a Cherished Family Recipe Passed Down Through the Generations.
Rustica Short Ribs Ravioli
$35.00
Braised Short Ribs and Ricotta, Finished with Mushroom Peppercorn Brandy Cream Sauce and Sauteed Spinach. A Rustic Yet Refined Italian- Inspired Dish.
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